Let the Slow Cooker Do the Work
for BBQ Pulled Pork
There
are days when I like to cook for the next day and a crock pot full of pork butt
and onions is just the ticket. This
recipe is great for bbq pork sandwiches.
Mosley’s Memphis Sauce has quite a kick and the biggest hint is that the
word “chili” is mentioned numerous times on the label. My kids’ favorite is Timothy’s Sweet and
Smokey Barbeque Sauce. Both are found at
Young’s Payless IGA Market at Lake Tulloch Plaza. There’s enough pork in this recipe to heat up
two pans and please everyone. Another
option is to serve with your favorite rice or potato side dish. Last, I enjoy making a stir fry of green
beans and mushrooms or mixed vegetables and adding this meat towards the
end. It’s a cut of meat and method of
cooking that allows for versatility.
