Copperopolis Olive Oils receive highest certification

The Extra Virgin olive oils of Copperopolis Olive Oil Company have bee certified by the California Olive Oil Council and are now listed on the COOC list of certified producers of extra virgin olive oil.

The California Olive Oil Council is the only North American certified quality control program that exceeds strict International standards for True Extra Virgin Olive Oil. A Seal-Certified olive oil offers the highest standard of quality to American consumers.

Copperopolis Olive Oil Leccino and Copper Cobalt Tuscan Blend have met all requirements for Seal Certification, including:

• • Olives mechanically extracted without chemicals or excessive heat
• • Less than .5% free oleic acid
• • Positive taste elements and no taste defects, as determined during a blind tasting